Seasoned Advice
Doug's user avatar
Doug's user avatar
Doug's user avatar
Doug
  • Member for 9 years, 3 months
  • Last seen more than 5 years ago
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I'm a Chef from England, currently trying my best to learn as much as I can in order to create and run my own website to get me out of the hell of a career I've currently landed myself in.

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Top network posts
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17
Can I make risotto without wine?
16
How do I prevent salmon sticking to the BBQ grill?
16
What temperature is 'High' in a 950 watt microwave?
14
How to avoid getting arm hair in food?
14
Will Cinnamon ever dissolve in a cocktail?

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