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Cascabel
Moderator
  • Member for 13 years, 6 months
  • Last seen this week
  • USA
5 votes
0 answers
33 views

Please give us the no-AI banner

10 votes
4 answers
96 views

Switching to 3-vote close/reopen

1 vote
2 answers
27 views

How could we retag meta for easier use?

5 votes
3 answers
60 views

Can we take questions about sous vide time/temperature?

18 votes
2 answers
344 views

A note from your moderator team

16 votes
2 answers
555 views

Is this cooking-adjacent question on-topic?

0 votes
1 answer
83 views

What's the deal with open-ended questions?

6 votes
4 answers
858 views

How should we approach vague questions?

4 votes
5 answers
125 views

Are our food safety canonical questions being used well?

7 votes
2 answers
87 views

What are "very low quality" flags for?

3 votes
3 answers
146 views

Is this an off-topic "what to make with X" question?

8 votes
1 answer
243 views

Should we have US-leaning preferences or assumptions?

2 votes
1 answer
51 views

Anyone want to help fix image links?

6 votes
1 answer
96 views

How feasible is a generic question on average portion size?

7 votes
1 answer
123 views

Are questions about short-term effects of food on your body on-topic?

5 votes
2 answers
156 views

Should this general knife skills question be closed?

6 votes
3 answers
114 views

Can we handle questions about diabetic-friendly food?

5 votes
1 answer
109 views

How should mods handle obviously off-topic questions?

5 votes
2 answers
155 views

Is it okay to mention nutrition in a question?

4 votes
1 answer
147 views

Can I ask about recipe modification or flavor pairings?

6 votes
3 answers
105 views

Is "when should I pick/harvest X" on topic?

25 votes
0 answers
287 views

Thanks to Aaronut for his years of service!

9 votes
4 answers
663 views

What should we do with answers in comments on questions?

2 votes
1 answer
54 views

Do questions have to be completely identical to be closed as duplicates?

5 votes
5 answers
236 views

Why are hangovers off-topic?

14 votes
2 answers
268 views

Migrating questions to and from coffee.stackexchange.com

0 votes
1 answer
107 views

Should the baguette question be closed?

6 votes
2 answers
134 views

Should we revise the recipe recommendation close reason to include menu planning?

6 votes
3 answers
172 views

Should we curate a list of recipe sites/ways to search for recipes?

3 votes
1 answer
70 views

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