Michael Natkin
I'm the CTO of ChefSteps.com. I'm also the author of the James Beard Award finalist cookbook Herbivoracious: A Flavor Revolution with 150 Vibrant and Original Vegetarian Recipes. My personal site is Herbivoracious.com.
5
answers
6
questions
~1k
people reached
-
Seattle, WA
-
Member for 10 years, 5 months
-
37 profile views
-
Last seen Oct 26 '14 at 4:01
Communities (3)
Top network posts
- 49 How can you reduce the heat of a chili pepper?
- 45 Why do some foods taste better the next day?
- 41 transfer pizza onto stone without sticking
- 38 What's the numbering system for spaghetti and does it matter?
- 34 Is there any truth to the idea that you shouldn't multiply seasonings when multiplying a recipe?
- 29 Time vs. Temperature - What changes what?
- 28 Why are there so many different pasta shapes?
- View more network posts →
Top tags (10)
Score
10
Posts
9
Posts %
82
Score
4
Posts
2
Score
4
Posts
1
Badges (16)
Gold
—
Silver
10
Rarest
Bronze
6
Rarest
-
Aug 31 '10
-
Aug 6 '10
-
Aug 31 '10