Questions tagged [tagging]
The tagging tag has no usage guidance.
57
questions
2
votes
3
answers
119
views
which tag should we use [bbq] or [barbecue]
which tag should we use [bbq] or [barbecue] -currently there are 3 of each 9 for [barbecue] and 11 for [bbq] with no overlap.
or something else entirely?
0
votes
3
answers
153
views
Diacritics in tags
I noticed today that tags can't contain characters with diacritics symbols (I tried to add the "túró" tag and I got the "tr" tag: the software just removed the unallowed characters without notice) so ...
2
votes
3
answers
76
views
The "closed" tag
This question (How to make a salad olivier) has been tagged as "closed" a few hours ago. Is there a community consensus that tagging closed questions with "closed" is something we're now doing? I ...
3
votes
3
answers
110
views
Tagging: How to differentiate "spicy" foods from questions about spices?
This one's been bugging me for a while now and I have yet to think of a good solution.
We have one question tagged [spiciness], another tagged [hot], and a few more tagged [spices] even though they ...
0
votes
2
answers
45
views
How should we tag questions about ethnic cooking?
Simple tag-related question, but one that I suspect will become important over time: How should we tag questions that relate to recipes, techniques, or equipment from or relating to a specific culture ...
2
votes
1
answer
60
views
How should we tag questions about specific techniques?
We had an earlier meta question about this, but (a) it didn't get a lot of attention, and (b) I don't think it really asked the right question.
Right now I'm seeing a lot of inconsistency in the tags....
2
votes
1
answer
34
views
should there be tags for each type of food stuff?
I've noticed a few tags like pizza meatballs eggs. Do we want to allow these sort of tags? or should they be removed?
I can sort of see the use for more generic foods like eggs or pasta but ...