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8 votes
3 answers

My question was closed! What should I do?

Help! My question was closed, what should I do?!
11 votes
3 answers

Is the site over moderated (closing)?

I posed a question about the Soufflé technique and flagged it as such. This was my first question on cooking.stackexchange and the response (it was closed) is very de-motivating. The comment I got was ...
BaffledCook's user avatar
  • 13.2k
1 vote
5 answers

Why was this question closed?

Why is this question considered ok: How do you care for your knives? Yet this isn't, and was closed: Cutting boards: What are some general tips on purchasing and using a cutting board? I would ...
Kev's user avatar
  • 2,381